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| In the Raw |
In London and intrigued by the Thursday market in Hammersmith where you'll find stalls serving Caribbean wraps, Ghanaian rice, rye breads, sprouted chick pea croquettes, chocolate cakes made with sweet potatoes, Bento boxes with pan fried vegetarian gyozo. A whole new world of food presented at market stalls in the heart of London.
Sounds amazing - who knew London could mean good food!?
ReplyDeleteAndrew and me are reading Thrive by Brendan Brazier - thanks for the reco, it's def got lots of good stuff about eating for performance.